Jodi Hinds Food Photographer

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  • Styled by Amy Kinnear and shot for CurraNZ brand - blackcurrant muffins
    180907_Curranz_13_Muffin_16.jpg
  • Rhubarb and Custard dessert with dry ice taken for the Bocuse d'Or fundraising dinner
    200208_Bocuse_TrueFoods_TS_RhubarbCu...jpg
  • Apple layered tart by Roux Scholar and Bocuse d'Or former candidate, André Garrett
    L22.jpg
  • Banana Tatin dessert at Notting Hill's restaurant by Emily Roux
    190328_Caractere_Banana_Tatin_19.jpg
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