Jodi Hinds Food Photographer

Show Navigation
  • Portfolio
  • About
  • Great People I Work With
  • Instagram
  • Contact

Search Results

Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)
{ 45 images found }

Loading ()...

  • Simpson's Restaurant created a Rum Baba with team Luke Tipping and owner Andreas Antona
    190409_Simpsons_RumBaba_012.jpg
  • Zuaya Restaurant for Roche Communications
    180629_Zuaya_MoussedeGuava_69.jpg
  • The Elephant Restaurant in Torquay
    180830_TheElephant_Crab_19.jpg
  • shot with food stylist Ugo, fresh rhubarb at The Cross at Kenilworth Restaurant with chef Adam Bennett, Bocuse d'Or UK candidate
    L06.jpg
  • Simon Hulstone's restaurant, The Elephant in Torquat
    180830_TheElephant_Scallops_06.jpg
  • The Cross at Kenilworth - gained a Michelin star in the first 6 months under chef Andreas Antona and Chef Adam Bennett. This is a dessert of fig and honey
    TheCross_Fig_15 copy.jpg
  • Apricot dessert served three ways by Bocuse d'Or UK candidate Simon Hulstone
    180830_TheElephant_Apricot_10.jpg
  • Simpsons Cod.jpg
  • RackLamb_020.jpg
  • Mike Reid Chef
    170404_MRestaurant_Kingfish_Sashimi_...jpg
  • 200208_Bocuse_TrueFoods_TS_Langousti...jpg
  • 200208_Bocuse_TrueFoods_TS_DuckBeetr...jpg
  • 200208_Bocuse_TrueFoods_TS_PeaTart_0...jpg
  • 200208_Bocuse_TrueFoods_TS_Rabbit_06.jpg
  • 181130_SpecialEventTable_Langoustine...jpg
  • Cod, Oyster, Dill
    190925_Bocuse_Pensons_CodOysterDill_...jpg
  • 181130_SpecialEventTable_Scallop_16.jpg
  • pigs cheek_21.tif
  • 170405_Corrigans_Langoustine_08 copy.jpg
  • Salmon_038.jpg
  • tartlet
    200228_TrueFoods_AW_01_CodTartFennel...jpg
  • FlatThreeCelery_17 copy.jpg
  • Mackerel Tartare_17.jpg
  • 190318_RoganicBocuse_SimonRogan_Beef...jpg
  • Asparagus dish created by André Garrett at The Corinthia
    Corinthia_Asparagus_18.jpg
  • 180618_Outlaws_Hake_03.jpg
  • HomeHouse private members club squid tagliatelle
    170307_Homehouse_SquidTagliatelle_08...jpg
  • 191217_TheMandrake_516.jpg
  • 190617_MRestaurant_IbericoPork_12.jpg
  • truffle tartlet
    190318_RoganicBocuse_TomPhillips_Tru...jpg
  • Starter_Gazpacho_17.jpg
  • 181130_SpecialEventTable_Beetroot_53.jpg
  • 180830_TheElephant_Samosas_18.jpg
  • 190225_MontaguArms_Canapes_51.jpg
  • 200208_Bocuse_TrueFoods_TS_CodViolet...jpg
  • Corinthia Hotel London
    L22.jpg
  • 190225_MontaguArms_Turbot_25.jpg
  • egg with truffle toast
    EggTruffleToast_17.jpg
  • Salmontartare_022.jpg
  • 171118_BocuseNationalSelection_5_Tom...jpg
  • venison tartare
    Corinthia_VenisonTartare_37.jpg
  • 190925_Bocuse_Pensons_PoachedCod_20.jpg
  • Raspberry dessert by Michelin starred chef Adam Bennett at  The Cross, kenilworth with Andreas Antona
    TheCross_Raspberry_05.jpg
  • Rhubarb and Custard dessert with dry ice taken for the Bocuse d'Or fundraising dinner
    200208_Bocuse_TrueFoods_TS_RhubarbCu...jpg
  • Michel Roux Jr outside his restaurant - 2 Michelin starred Le Gavroche
    L32_R.jpg
  • Facebook
  • Twitter
x